Restaurant Fattoria delle Torri
In the historic center of Modica, in an 18th century building, the Fattoria delle Torri restaurant. A small portion of paradise, a professional legacy collected by Carla and Francesca, who with a breath of youth become spokespersons of a gastronomic culture between innovation and tradition.
Menù
Gastronomic culture between innovation and tradition.
After 35 years, Carla and Francesca, the daughters of Chef Barone, take the reins of the business, bringing a breath of fresh air but always with an extraordinary attachment to traditions.
News e press
The new Fattoria delle Torri
La Fattoria delle Torri: Francesca and Carla, daughters of the chef Barone, today at the helm of the historic restaurant. …
THE NEW CATERING BETWEEN SUSTAINABILITY AND EXPERIMENTATION.
In Modica Bassa, Sicily, a 23-year-old chef, Francesca Barone, together with her 25-year-old sister Carla, started an innovative and experimental …
